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Sustainable to the core — nothing is wasted and sales directly benefit the rural women of Morocco.

Trusted Cosmetic + Culinary Benefits

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Soft Skin

  • Extremely hydrating due to high levels of vitamin E and essential fatty acids (notably oleic acid and linoleic acid)

  • Oleic acid improves the skins ability to absorb other products

  • Omega fatty acids and vitamins A + E strengthen skin tissue as an anti-ager, not just skin deep but for deep cell-level change

  • Helpful for people with skin conditions like eczema

  • Rather than the popular belief that acne is a result of skin that’s too oily, a few drops of argan oil can help pimple-prone skin, that is actually more commonly due to inflamed, dry, and damaged skin

  • As a skin toner, argan oil targets age spots and sun damage — leaving you with a more even skin tone

  • Endless possibilities: lip conditioner, an exfoliant with brown sugar, a stretch mark remedy, a razor burn treatment, nail cuticle care and dry foot treatment

 
 
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Silky Hair

  • Fatty acids improve the health of your scalp, especially if itchy

  • Vitamin-rich hydration fights dandruff, mends split ends, and can even promote hair growth

  • Antioxidants prevent loss of pigment in coloured hair

  • Tames frizzy hair and is able to improve hair texture and thickness

  • Adds a shininess to dull hair

  • Argan oil detangles hair

  • It’s effective at providing protection against heat styling

  • Can be used effectively in all hair products, shampoo, conditioner, etc.

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Strong Body

  • Culinary argan oil can be used for cooking, eating and also as a dietary supplement for its many health benefits

  • Food grade argan oil is edible, the unique toasting process it goes through makes it different than cosmetic (skin & hair purposes)

  • Argan oil adds a versatile, toasted, creamy and nutty flavour to add while cooking

  • Combats cancer, studies say, due to anti-inflammatory compounds such as vitamin E, CoQ10, and polyphenols

  • Research suggests such high concentrations of oleic and linoleic acids effectively reduce the risk of cardiovascular disease

  • Shown to safely and effectively reduce cholesterol

  • Research suggest for those with Diabetes, the oil can improve insulin response for those on a high fat, high sugar diet

  • Traditionally used in Morocco to combat joint inflammation and manage pain relief, especially now for those with Arthritis

  • Helps control weight and BMI